Sunday, June 9, 2013

Dark Chocolate Chia Seed Pudding

I love chocolate.  I reallllly love chocolate.  I seek out ways to consume it without going crazy with calories and sugar, and this recipe definitely hits the mark.

Ingredients:
  • 1/2 c. Almond Milk (unsweetened)
  • 2 tbsp. Chia Seeds
  • 2 tsp. Stevia in the Raw
  • 1 1/2 tbsp. Dark Cocoa Powder (I used Hershey Special Dark, unsweetened)
  • 1 tsp. Vanilla Extract

Instructions:
  • Whisk all ingredients together in a small bowl
  • Refrigerate 2-3 hours until the Chia Seeds have expanded and the mixture thickens


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