Wednesday, November 14, 2012

Slow Cooker Chicken and Kale Soup

There is nothing more comforting than chicken soup and nothing easier than one made in the slow cooker.  Naturally, I had to boost the natural health properties of traditional chicken soup and add about a half pound of Kale :)

Ingredients:
  • 3 chicken breasts
  • 3 stalks of celery, diced
  • 4 large carrots, diced
  • 1 small onion, diced
  • Handful of fresh dill
  • 4 cups vegetable stock
  • Spices to taste:  cayenne pepper, sea salt, black pepper, garlic powder



Place the chicken breasts on the bottom of the crock pot

Sprinkle with seasonings

Add the carrots, celery, and onion

Add the dill
Pour the broth and add the kale.  Cover and cook on high for 5 hours.
Shred the chicken with a fork before serving

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